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Archive for June, 2020

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In 2002 the photographer Barbara Bordnick published “Searchings. Secret Landscapes of Flowers.”  In this large-format book, the close-up photos of flowers measure 10”x14.” They are astonishing. You know it’s a flower and the flower’s name is given.  At the same time you are obviously looking at something other than a little flower–you’re imagining landscape formations or some atmospheric effect.

Georgia O’Keefe, famous for her huge paintings of flowers said, “If you look, really look at a flower, it becomes your world.”

These flower photos make excellent subjects to work from, to practice drawing fluid lines and the shading of round forms.

Here’s a student work in graphite, about 12”x18.”

FlowerLarge

When the color photo is Xeroxed in black/white, it’s easier for the student to see the tonal values, since part of the work has already been done by eliminating color.

CloseUp3BWdrama600

The book is easy to get online and it’s inexpensive. You can also find some of these flower images at

https://www.google.com/search?sxsrf=ALeKk02oupxlpD-j3izaofSkMqzO847GNQ:1593207610303&source=univ&tbm=isch&q=barbara+bordnick+flowers&sa=X&ved=2ahUKEwi1j6ntuKDqAhVFOs0KHQzqA2sQ7Al6BAgCEB0&biw=1536&bih=848

SearchingsBarbaraBordnick_

 

All contents copyright (C) 2010 Katherine Hilden. All rights reserved.

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In 1915 Matisse, at the age of 45, painted his variation on Jan de Heem’s “A Table of Desserts.”   The Dutch still life, 80 inches long, depicts heaps of fruit and pies on an enormous table, accompanied by a lute and decorative objects, in front of some architectural structures that are partly obscured by, what else, a swath of red-maroon drapery.  The image is a fantastic, exuberant invention. You can say those grapes are so realistically painted, they make your moth water.  Not to mention that gashed-open pie.  Imagine standing in front of this huge painting, being entranced by its realism.

Now shake your head and tell yourself to wake up.  This is not realism.  Every object in this painting is painted to seduce you into thinking it’s real, but the whole pile of stuff, wall to wall, is assembled in the most contrived way.  Ask yourself what it would take to construct this scene out of three-dimensional material.

So, it’s not realism.  It’s a construction.  And all the more wonderful for being an invention!  That was 1640.

Now in 1915 Matisse sees this painting at the Louvre and feels so drawn to it that he has to do his own riff on this fantastic composition.  He will paint his own invention inspired by de Heem’s invention.  Why not!  It’s the 20th century!

Matisse’s painting is also big, about 6 feet long.  I saw this a few years ago when the Art Institute of Chicago had a Matisse show.  Breathtaking.

Let’s play with this.

Stare at Matisse’s painting so that you see only

-the yellow areas

-the blues & greens

-the red bits

-the black

-where lines converge

-curved lines

-straight lines

This takes time.  Don’t rush. Do this over several days.

Now notice that yellow, orange and red come forward in the picture plane.  The cool colors—blue and green—recede.  Practice seeing that. Stay with it.  Some colors come forward, some recede, and what you get is a sense of depth. Foreground, background, transition. It’s powerful.

He does this without any of the techniques perfected in the Renaissance, which he knew very well.  No perspective, no chiaroscuro.

When you look at Matisse, you’re contemplating the painting and your own contemplation. It’s a bit much, isn’t it.

Ah, Matisse!

 

Henri Matisse, 1869-1954

Jan Davidsz. de Heem, 1606 -1684

 

https://www.louvre.fr/en/oeuvre-notices/table-desserts

 

All contents copyright (C) 2010 Katherine Hilden. All rights reserved.

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Copying an admired work of art is a highly recommended exercise for any art student and for any artist at any age.  We know that as a student Matisse spent many days at the Louvre copying paintings,  by Chardin, for example, and that he continued the practice as a mature artist.

Or take Picasso.  In 1957 Picasso—at the age of seventy-six—did more than fifty variations (“riffs”) on Velazquez’ Las Meninas, a painting he greatly admired.

http://www.blogmuseupicassobcn.org/2015/11/the-inhabitants-of-the-museum-las-meninas-2/?lang=en

So when we took Chardin’s Still Life with Peaches and Mug (Cup) as our subject for study we were following an honorable tradition.

One of the students in that class copied and then riffed on the motif by plopping a hand full of peonies into the mug.  Peonies?  Or a riff on peonies?  Pure invention!

You may think the peonies are a decorative embellishment, an indulgence of prettiness.

But I think this is witty. I see drama. It’s the centripetal vs the centrifugal.

The cluster of fruit with pear and peaches reads like a classic still life, perfectly executed as if were a 19th century submission for entrance into the École des Beaux-Arts in Paris. It is serene and balanced, rendering the spheres convincingly three-dimensional with faithful observation of shadow gradations and reflected light.

If you try to stay centered in this serenity, good luck, because the turbulence at the right is coming to get you.

The petals of the peonies are as exquisitely articulated as the peaches, but they are of a different vitality.  Where the round fruits say “centripetal density,” the peony petals are centrifugally chaotic.

Notice that the flower petals do not touch the fruit. The student/artist shows us these ordinary objects arranged on a shelf, fruit and flowers, but they are of two different domains. The knife cuts right through the divide. If the flower petals overlapped the fruit spheres, this “still life with fruit and flowers” would be just what you’d expect, harmonious.  It would be uneventful.

At its best, the work of copying an admired painting is not an act of obedience, but a conversation. My guess is that Chardin would enjoy this conversation and would encourage more of “le riff” on his paintings.

Drawing by Selina, graphite on paper, 12”x18”

All contents copyright (C) 2010 Katherine Hilden. All rights reserved.

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101fChardinStillLife

The previous six drawings were derived from this painting by Chardin.  To help us see composition and form without being charmed by the color,  I had black-white Xerox copies for everybody to work from.

101eChardinStillLifeBW

We immediately noticed that there was a triangle implied in the arrangement of peaches and cup (green line), giving these random objects a solid organization.

101eChardinStillLifeBWGreenLine

We had encountered the triangle in the Gainsborough landscape.  https://artamaze.wordpress.com/2019/09/07/markmaking-with-gainsborough/

While the arrangement of peaches from small to large takes your eye from left to right, the knife disappearing behind the peaches leads the eye from right to left into the middle of the composition. We also noticed the crack in the table top which adds interest to that horizontal line.

That was enough to organize the students’ seeing and, without further analysis, we immersed ourselves in the drawing process.

Jean-Baptiste-Siméon Chardin (1699-1779) painted scullery maids and piles of kitchen stuff. He seems to have been a quiet, stubborn character who paid no attention to the Versailles aristocracy at a time when satin and wigs were the only things worth painting. The style preferred by the aristocracy in the mid-18th century is called Rococo and I’ll show one painting to illustrate the boneless frivolity of that aesthetic: Boucher’s portrait of Madame de Pompadour, Louis XV’s mistress.

BoucherMmPompadour

Now imagine an artist trying to make a living in Paris by insisting that a woman cleaning turnips was a subject worth painting.  She looks up from her drudgery in a moment of reflection.WomanTurnips

How can you not like Chardin.  He must have had a “whadaya-lookin-at” sense of humor, depicting himself in some get up to keep out the damp weather without any regard for heroic pretentiousness.

selfportrait

 

Getting back to analyzing his still life, I could not find the Golden Section as such in this painting, but he has two perfect squares (pink and red) which hold this composition together and make it compelling to look at.

101eChardinStillLifeBWGoldenSec

For a review of the Golden Section, see https://artamaze.wordpress.com/2011/06/13/the-golden-section-in-beas-painting/

For more insights into how still life paintings work:

https://artamaze.wordpress.com/2012/10/17/sit-perfectly-still-be-moved/

https://artamaze.wordpress.com/2012/12/25/still-life-a-misnomer/

https://artamaze.wordpress.com/2011/06/17/still-life-momento-mori/

https://artamaze.wordpress.com/2012/04/19/still-life-with-doll/

https://artamaze.wordpress.com/2016/08/21/turbulent-still-life/

 

The six student drawings derived from Chardin’s painging:

https://artamaze.wordpress.com/2020/05/12/still-life-with-peaches-pear-and-cup-1/

https://artamaze.wordpress.com/2020/05/13/still-life-with-peaches-pear-and-cup-2/

https://artamaze.wordpress.com/2020/05/14/still-life-with-peaches-pear-and-cup-3/

https://artamaze.wordpress.com/2020/05/15/still-life-with-peaches-pear-and-cup-4/

https://artamaze.wordpress.com/2020/05/16/still-life-with-peaches-pear-and-cup-5/

https://artamaze.wordpress.com/2020/06/08/4044/

All contents copyright (C) 2010 Katherine Hilden. All rights reserved.

www.katherinehilden.com

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You’re visiting your dear friend Chelsea for tea and catching up.  Her house is as interesting and welcoming as always. You love the nuanced color combinations, the witty juxtaposition of antiques and glass-with-chrome and the good jazz coming from the far corner of the bookcase.  Then you notice a new art work.  It’s a still life nicely framed with a generous museum-grade 4” mat.

Two possibilities:

One, you’re taken aback, you don’t know what to say and you try not to stare. You think something has happened to dear Chelsea. She seems like her old self, speaks in complete sentences, with her usual intelligent sense of humor, shows interest in your life, remembers everything and converses as gracefully as always.  But what’s up with that drawing there?  It’s not finished!!!  How could she!  What kind of person frames an unfinished drawing!!  How irresponsible! Uncivilized! Disrespectful!  Better watch her closely.  Has she been drinking? Was she on something all these years you’ve known her and now suddenly she’s gone cold turkey?

Two, you’re thrilled, excited, inspired, uplifted and liberated by this incompletion. You and Chelsea smile quietly. No need for verbalizations, for explanations, for theories or for questions.  It’s all there. Conversation flows, cups tip and click.

Later, alone at home on your computer, you review the last few posts of the artamaze blog. You scroll down at the other drawings of this kitchen still life with peaches, pears and cup.  At the sight of every one of these drawings you jump up and shout out loud, “FRAME THAT!”

https://artamaze.wordpress.com/2020/05/12/still-life-with-peaches-pear-and-cup-1/

https://artamaze.wordpress.com/2020/05/13/still-life-with-peaches-pear-and-cup-2/

https://artamaze.wordpress.com/2020/05/14/still-life-with-peaches-pear-and-cup-3/

https://artamaze.wordpress.com/2020/05/15/still-life-with-peaches-pear-and-cup-4/

https://artamaze.wordpress.com/2020/05/16/still-life-with-peaches-pear-and-cup-5/

 

All contents copyright (C) 2010 Katherine Hilden. All rights reserved.

http://www.katherinehilden.com

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This painting by Oskar Kokoschka leads you to guess that the flowers might be Black Eyed Susan, Delphinium and Hedge Rose. But you’re not likely to insist on botanical precision.  The painting tells you right away, at first glance, that this is not about illustration.  You know that walking up to it, so that you could study the flowers at close range with your nose almost touching, will not reward you with botanical details.

The reason you know that is because you recognize it as a modern painting. The closer you look at a modern painting, the less detail you get.

Now look at an 18th century painting. This portrait must have pleased the uniformed sitter because it documented not only his smooth features but also his elevated social class:  he could afford to pay someone to do mind-numbing meticulous work.

Notice that the close-up gives you details, ermmm, submissively fussed-over details.  This, to the modern sensibility, is lifeless.  When you look at this, do you feel…confined?

 

Oskar Kokoschka (1886-1980).  Blumenstillleben, 1959, oil on canvas, 89cm x 70 cm

Jean Baptist Lampi the Younger. “Daniel Mecséy de Tsoor ( 1759-1823),  oil on canvas 112x91cm.

 

All contents copyright (C) 2010 Katherine Hilden. All rights reserved.

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The idea of “incompletion” is so rich and stimulating that I want to stay with it even more.

This drawing is 7-1/2 inches high, made by an unknown Italian artist in the 17th century. Notice how fast and scribbly these lines are.  We are witnessing an artist thinking intensely and concentrating on the assigned theme.

Forget the client. The artist is not concerned about the client or anybody else liking this page.  He is completely focused on the challenge of making this hang together.

This is why I love drawings—so called “preliminary“ drawings—above all, more than the painting that would be produced from it.  It’s through the drawing that you enter the artist’s mind.

Look at the forcefulness of the lines:

These marks, made over three hundred years ago—spring from a modern sensibility.

 

All contents copyright (C) 2010 Katherine Hilden. All rights reserved.

http://www.katherinehilden.com

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http://katherinehilden.wordpress.com

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